Wednesday, May 9, 2012

How To: Eat A Burrito

Mr. Lovely is from Back East. When he first came to California, he was a burrito virgin. Okay, sure, he may have had one of those things that are kind of wet and slimy and covered with red sauce and come with a side of rice and beans. Those are good, but in California, that is not the kind of burrito we are referring to when we talk about a burrito. There is a certain kind of burrito; it is bigger than your head.

And there is a certain way to eat this burrito. Don't be like Mr. Lovely and pull all the (2 layers!) of foil off, exposing the naked tortilla! Don't get pollo asada all over your hands!! Keep the re-fried beans from going all over your lap! Don't embarrass yourself!

I am here to keep that from happening to you. Hopefully we caught it in time.

How to eat a San Francisco Burrito like a local: 

(1) Start with the key players laid out. The burrito. The salt. The chips. The salsa. Napkins.


(2) Now, this is important. There are two layers of foil. Remove the outer layer only. Now, tear only the top portion of the inner foil layer off, leaving about half of the foil at the bottom to hold onto as you eat.


(3) As you eat the burrito, tear the foil down little by little, always leaving yourself a hand hold. Not only does this keep your hand from touching the burrito, but it keeps the juices from landing on your lap.


(4) More of the same. I also like to add salt and salsa little by little to each bite and scoop up that and any excess innards with chips as I move down the burrito.


(6) Even when you get to almost the very bottom, you still have clean hands!


(7) At the very bottom, once you have only a few bites left, remove the remaining foil. Quickly take the few bites, so as to not make a mess. OR eat all three bites as one bite, covering your mouth with aforementioned napkins. Or not. Nobody will judge.


And there you have it. Now you are ready for an experience of a lifetime! Now the only question is, what kind of burrito will you try first?


How do you eat YOUR burrito? Do you have a food that is specific to your area? What food eating rituals do you follow?

Tuesday, May 8, 2012

My Lottery

You have probably already heard a lot about the Find Your Strong project that Saucony is doing. Each week, they ask you to submit a photo or a quote or a ritual...something that inspires you to keep running. You can do it too; today is the last day to submit your photo for week 5 (your favorite sites on your run), and tomorrow there will be a new challenge for week 6.

The reason I bring this up is because I submitted one of my favorite running quotes for week 2 and I won! I won a new pair of Saucony Kinvaras. The Kinvara is a lightweight minimal shoe with a low heel drop. I received them in the mail the other day. I have never tried a minimal shoe before and am looking forward to their maiden voyage. I have read a little bit online about it and know that I will start slow at first, but other than that, I am not sure what to expect. You will hear back from me on that a bit later.

Not exactly my favorite colors, but not as ugly as I thought it would be! :)

But wait. There's more. I think I probably should have bought a lottery ticket when the jackpot was so high back a few weeks ago. Did you know that I have never bought a lottery ticket before? I should have that week because last month was a very lucky month for me. On top of winning the Kinvara, I also received:

- The Nature Box from Carrie: I have been rationing the goods, but so far am loving the pistachios, which are one of my favorite nuts and a really nice treat, especially these ones which are seasoned with salt and black pepper, so they have a bit of a kick! However, I am not sure the package is worth the $20/month price tag. In my box: currants, pistachios, dried pears, trail mix and pumpkin seeds.

- Dahlicious Lassi from Toni: I have not tried this yet, because I haven't found any stores near me that have it. But I will try it when I get the chance. It looks so good!

- Profoot Insoles and Moleskin from Marcia: I haven't used these yet, but plan to use them in my hiking boots, where they are much needed. And the moleskin has gone into my running bag just in case!

- 8 Pack of Peanut Butter Gu from Strava: I had to run 100 miles in a month to get this one, so it technically wasn't a "freebie" but I will count it as a win. Also, I have never tried PB flavored Gu. It sounds interesting. I wonder if I can make sandwiches out of it.

- Mystery Box from XLMIC: She said something about a sausage. I think there will also be some Nuun and other sports recovery bars/drinks etc.

Thanks to all my fellow bloggers for hosting these giveaways and allowing me to try fun new things that I may not be adventurous enough to try on my own! Have I mentioned how cool running bloggers are? No? Well, let me reiterate. Running bloggers are VERY cool.

"You don't get better at running hills by walking them". (this was one of the other winning running quotes for week 2, and my favorite out of the bunch!)

Do you enter contests? What's the best thing you have ever won? Have you tried any of the above products?

**I won all these products fair and square. Nobody asked me to say anything regarding any of them. All opinions are my own. 

Monday, May 7, 2012

What I Learned (2): The Relay

The Relay is over. I am tired. Sore. Dehydrated. And Happy. I am glad I did it. I will go over the recap in a few days, but for now, I want to say that I learned a lot from doing this. I have to admit, I was a bit hesitant going in, mostly because it was going to be a new experience for me, but also because I was going to spend the weekend with strangers, doing a strange thing. I was a bit scared.

But now? I am not scared anymore. I had a good time and it was an experience I will never forget. And I learned a  lot too! Here are a few of the things I learned. 

Jonnycat's Dirty Dozen

- You run by yourself but you are not alone. Most of the race was spent running alone, since the teams all started at different times, the race tended to be a bit spread out. Sometimes you pass a few people on your run (or sometimes they pass you, but we tried not to let that happen**!) but many times you are running a pretty quiet road all by yourself. However, the van goes on the same route and stops along the way to make sure everything is going well. So you never feel like you are alone. The team is always there.

- Inside the van, everything goes. Yup, you eat in the van. You sleep in the van. Your dirty feet and socks are in the van. You laugh in the van. You sweat in the van. Everything happens in the van. And this leads to...

- A stranger can be your new best friend. You spend a lot of time in the van, talking, laughing, joking, cheering each other on, giving high fives and hugs and pats on the back. You get to know these people in less than 48 hours. A bond is formed pretty quickly. I now have five new friends.

- Support is a multifaceted word. My group was awesome. If one of us was having trouble, the group would meet the runner at each mile with water, cheering and dancing and doing whatever it took to keep the runner's spirits up. Sometimes we even ran with each other for a little while. Also, I learned that the little net inside of your running shorts has a few different, interesting names that I was not aware of.

- Talking about certain body parts is par for the course. All body parts are open for discussion. Body glide goes on these parts in massive amounts. This is normal.

- There are many Hills. This race pretty much went up, then down, then up, then down...the entire time. I ran 4 legs and all of them had hills. There were no flat runs. That is the same for all my van mates. We had a couple of "easy" legs, but they too had hills. If you are not a hill runner, this makes things very hard. Even if you are a hill runner, it is difficult.

-**And many Kills. Kills also are hard. In case you don't know, a kill is when you pass another runner. Some of the other vans had tallies on the side of their van. We did not. We kept that info in our heads. Since the other relay teams are so spread out, on some legs (my 2 a.m. leg for instance) you don't see one other runner the entire time. On others, you see a dozen. So we tried our best to pass who we could, even though we were not running this race competitively. It still brought an element of challenge and competition to our team, between us and the other teams, as well as between the members of our van.

As you can see, I learned a lot. Team sports can be difficult because you have to count on other members of your team. But also, because of this very thing, team sports can be great. You have someone to count on and you have someone counting on you. This creates a bond that can't be broken and an element of fun you just can't get by yourself.

Do you/did you play any team sports and if so, do you like it more or less than individual sports? Do you know an alternate name for the liner that goes inside your shorts (you can privately email me if it's not fit for public view)? Did you learn anything new this weekend?

Friday, May 4, 2012

Pre-Relay Jitters

Tomorrow, I embark on something I have never embarked upon before. A relay race. I am scared.

Vanessa posted this the other day, and it's a funny video where a runner explains to a non-runner what a relay race is all about.



It is pretty funny, because I have been asked many of these same questions. For example: Our relay is raising money for Organs R Us. We raised a few thousand dollars. We also got a sponsor to pay our entry fees. So when I told Mr Lovely that we had to pay to run this race, he didn't understand why. Why do we have to pay? Good question.

We have to rent our own vans. As the video states, we need baby wipes (lots of them apparently). And gas. And snacks. And water. And whatever is left over goes to a good cause! It will be fun (if you haven't already, see above video)! Right? RIGHT?

Sometimes I wonder.

I have to admit, as it's getting closer, I am wondering why the heck I joined a GROUP running effort. I loved playing soccer as a team, but the logistics were fairly easy. 1) put on cleats 2) drive to field 3) play soccer 4) drink beer. It only took a couple of hours. There was no, "who's going to bring the GPS and who can get 5 headlamps and where will we sleep and who is going to drive and what about reflective vests and snacks and iPod chargers and signs and BABY WIPES??" I know we don't need 10 iPod chargers in one van, and there has to be a semblance of order but I don't like relying on other people. I would rather have my own checklist with all the stuff I know I will need on it. I don't want to share my Garmin. I know; I'm mean.

I don't play well with others. I mean, I do, when it's organized and things happen at a certain time. But this has so many unknowns! How fast do people run? This makes a difference. If the first 10 people (I am number 11) run slower or faster than they said they would, we will have to run at a different time of day than we are expecting. I have routines I always follow. I need to eat a certain kind of food a certain amount of time before I run. This usually isn't a problem, but I am not normally dealing with 5 other people. I am going to bring my own Cheerios and hope we can stop for milk (and have a backup granola bar and squirreled away apple just in case we can't).

When asked to choose our slots, I said I would take any one that wasn't between 1 a.m. and 5 a.m. (that is basically 7 of the 12 runners). But when my friend asked me to take one of the harder legs, I said "no problem". This leg? Is at 4 a.m. on Sunday morning. I didn't know this, since I didn't know everyone's pace at the time. Not only that, but now that friend is sick so I am going to take one of her legs (and maybe two), adding an additional 7 miles to my total, as well as causing me to run at... 2 a.m.!

So my "schedule" (as we know it) looks like this (V = Very Hard, H = Hard, M = Moderate, E = Easy):

~ 6:30 p.m. Sat -- 11th Leg: 6.9 H
~ 2:00 a.m. Sun -- 19th Leg (sub): 7 H
~ 4:30 a.m. Sun -- 23rd Leg: 1.9 (used to be 3.7, but there is road construction) E
~ 3:00 p.m. Sun -- 35th Leg: 6.2 VH

TOTAL:  22 miles

I have cold feet. I am worrying about everything. I am dreading this race! It's not the 22 miles that scares me; it's the two middle of the night runs, which are not back to back. So I will run 7 miles and then probably try to sleep for an hour and then run again. Or try NOT to sleep for an hour and then wobble along for LUCKILY only 1.9 miles! But that one point nine miles is my blessing and my curse. If I didn't have to run it, I could try to sleep, but I have to stay up for 1.9 measly miles? And yes, right now they are "measly".

I know, I know. I need to get into the spirit of things. It's going to be a new experience and I will get in a few extra miles this week and it will probably all go very smoothly and I will be fine. And most of all... it will be fun! (seriously, watch the video)

Have you ever run a relay? If so, please reassure me... Do you work well in large groups? Are you are morning (2 a.m.) person?

Thursday, May 3, 2012

Around the Hood

This post is a little random, but here are a few things I have seen around the hood in the last few days.

-Maybe you can't see this very well, but when I went running last weekend, I saw this (it's a guy running away from me, on the wrong side of the road). As we determined, he should be running toward traffic. I wanted to say something to him! And this is the perfect road I am talking about, because you pretty much have to run IN the road, since there is no sidewalk and barely a shoulder to run on.


- Temescal Park, where you can swim! In fresh water. Although I bet it's mighty chilly right now! But people were there, swimming laps. It made me re-think the fact that I should probably be going swimming, at least once a week. It was so nice! I have the goggles and suit; I just need to work up the motivation!


- Another one of those "gosh darn them" moments. This car, parked on the sidewalk, where I had to run around it. There were plenty of parallel parking spots on the street. Right next to this driveway, in fact.


- As seen in Safeway. You probably can't read it very well (click on photo to zoom) but it says: "Warning, the red wine vinegars and balsamic vinegars on these shelves contain lead, a chemical known to the state of California to cause birth defects or other reproductive harm." So why are they on the shelves? Anyway, no matter, I purchased the one on the right.



- As runners, we talk a lot of the taper, and "taper madness". Well, if you come on down to my hood, you can get "taper madness"...or "fade madness", "afro madness" or many other fun afflictions. Or a haircut. (I wonder if they do those little z's?)


- Gordon Biersch garlic fries and a ballgame. The only thing better is that and a beer (not shown).


What's going on in your neighborhood? Where is your closest place to swim outside? What do you indulge in when you go to the ball park?

Wednesday, May 2, 2012

A Fun Addiction

I am going to be totally honest with you; I have a food addiction. I love buying food. I also love to cook, but I often cook larger portions than what I can eat, then I feel like I have to eat it, because god forbid any of it go to waste...but I want to cook something different, so I need more space... So I am constantly buying food, making food, giving food away and eating food in an effort to have room in the fridge (and freezer) to fit new food. Just like books, I like to have a stockpile of ingredients on hand, JUST IN CASE. I mean, what if I run out!? I would die without enough food or books! And by enough, I mean stacks and shelves and boxes (and fridges and pantries)...

So, just like my book challenge, from time to time instead of buying new things, I go through the cupboard and play the "make something out of what you have" game. It's kind of like Top Chef. In some episodes, they get a mystery box and have to make something out of what's in the box. Of course, they have the entire Top Chef pantry to work with as well. Well, mine is no Kenmore Kitchen, but I make do.

This makes it so I don't waste food. And it's fun. The only twist is that it usually either involves a lot of veggies that are about to spoil, or no veggies, since I use them up pretty quickly normally. This week was a no veggies week. This week what I had on hand was:

- 12 - 20 oz Beer (I had a friend's 32 oz beer that was half full in the fridge. I'm not sure why)
- 1 Serrano (left over from White Bean Chicken Chili)
- 2 Bratwurst (freezer)
- 1 cup Cheese (almost to it's "throw away by" date) 
- 1 cup Beet Greens (I cut them off the beets and didn't know what to do with them)

I paired these items with a few pantry staples:

- 2 tbsp Butter
- 2 tbsp Flour
- 1.5 cup Quinoa Pasta
- 1 yellow Onion
- 2 cloves Garlic
- 1 cup Unsweetened Almond Milk
- 2 tbsp Spicy Brown Mustard

To make: Beer Bratwurst Mac N Cheese

First, put the brats and the beer in a pot. Cook until done (about 20 minutes to be safe). Also, start a pot of water to boil. Once boiling, add pasta and cook until done (about 10 minutes). Drain.

While the brats and pasta are cooking, sweat the onions, garlic and beet greens in the butter, then add the flour, stirring to make a paste. Add milk, Serrano (minced, with seeds removed if you don't want it too hot) and mustard; stir. Remove the brats from the beer and add 1 cup of beer to the sauce mixture. Once stirred in, add cheese.

Cut bratwurst and add to mixture. Stir. Add drained pasta. Stir again! Whew. That's a lot of stirring, huh? Now you are done. If you like, you can put the mixture into a casserole, top with cheese and bake for about 25 minutes or until cheese is melted and bubbly. Or you can just eat right away, which is what I did this time (I usually bake mine. I like the crispy cheese top. But I was hungry).


The verdict? YUM! Note that the sauce will be a bit brown, depending on what kind of beer you use. My beer was a brown ale. Also, note, this DOES taste like beer! So if you don't like beer, you may want to either use a lighter beer, less beer or no beer. 

Do you ever play "clean the pantry" and come up with something great? Do you prefer your mac n cheese baked or straight from the pot? What should I do with the rest of the beet greens?

Tuesday, May 1, 2012

Where I Live: San Francisco

While I don't actually live in the city right now (I am currently located just across the bay), I lived there for several years and I love being there, running there and eating there. Lately, I have seen many posts by friends, detailing why they love their particular home. I thought I would do the same.

First, a few suggestions for your reading pleasure:

- check out Lauren's post on Eugene, OR
- why Lisa loves Minneapolis
- the "I Love Boston Project" by Kelly
- Missris is learning to Give Pittsburgh a Chance

If you have a post about YOUR city, let me know and I will feature it on my next Where I Live post!

Obviously, everyone knows about things like the Fisherman's Wharf and Alcatraz, but San Francisco has so much more to offer than that. There is great food (see previous SnackaPalooza posts), great weather for running and many things to do that aren't on the "Top 10 Touristy Things to Do" list. You want an insider's view? Here you go. Today we are going to talk about... The Castro.

Your map, sir. Thanks to Google.

The Castro is a neighborhood that looks similar to Texas, if it were upside down. (Kind of. Okay, maybe not.)  It is well known as being one of the first and largest gay neighborhoods in the US. It's center is basically 18th St. and Castro St, but the neighborhood spreads out pretty far. Yes, if you go there, you will see large men walking tiny dogs. But the Castro is so much more than that.

To get to the Castro, you can take the Muni train (K or L), which goes underground from downtown, where your hotel probably is. OR...you can take the F-Market, which goes above ground on Market Street and is a collection of old trams from different cities around the world. It cost $2 and is well worth it for the ride alone! But it also gets you to where you need to be!

The F-Market (source)

First, you should have breakfast at The Cove (#1). It's not on the regular menu, but they sometimes have a corned beef hash eggs Benedict, which is SO good!

Next, go see a movie at the Castro Theater (#2) (which is conveniently located right across the street from the Cove). They play a lot of Indie and older films, and it is a great old theater with velour seats and gilded chairs. It's worth paying the entry fee just to see inside the theater.

Want some expensive cheese? Pop into AG Ferrari (#3) for cheese, olives, and a nice bottle of wine. 

Need a coffee? Check out Philz (#4) on 18th, just a block and a half down from Castro Street.

Now, the important part. Walk up Castro street, away from Market street (it should be going UP in numbers) to 20th St. When I say up, I don't mean North; you actually want to walk south, but you will be walking UPhill. Take a left (east) and head UP the hill (again). That house on the left (#5) is one of my many dream houses. Once you get almost to the top, you will have to climb up a few stairs, which will reward you with a pretty sweet view of the city. You will head back down the other side of the hill, which will lead you straight to...

Sweet dreams were made of these (thanks to Google street view).

...Dolores Park (#6). On a nice day, this is full of people sunbathing, playing soccer and tennis, reading and just hanging out with friends. Plus, there is an awesome view of the city. If you are there on the right day (last I checked, it was the 2nd Thursday of each month) you can catch Movie Night, where an old movie is shown on a screen at the park. It's free; all you have to do is bring yourself and some wine and maybe a friend or two (and a blanket! You know what Mark Twain said!)

Who said it was the "foggy city"?

Have you ever been to the Castro? What's your favorite breakfast place in your city? Do you have a "dream house" somewhere?