Sunday, October 7, 2012

Lunch Time

If you haven't already, go here and see how taking stock is critical to easy meal planning! 

Next comes the meal planning. This week (and many), the plan went like this:

1. Shopping. Stock up on the things that are missing from this list. Usually this means going to buy a bunch of vegetables and fruits and sometimes a few of the staples. 

2. Planning. Depending on what is fresh, on sale and available, the weekly plan is made.

I know, this may be backwards. Shop THEN plan? To this I say, YES. I always have my staples so I have pretty much done the "planning" already. All I need to do after shopping is decide what I want to cook. 

Today I am going to only talk about the lunch planning portion. Each week, after seeing what the haul is for the week, I make a big batch of ___ (fill in the blank with a bean dish here). I also cut up all of my vegetables to go along with my meals. This usually means cutting cabbage or broccoli for salads, and cutting carrots and celery for snacks.

Cabbage Salad

This week, we had several vegetables left over from last week. This is normal. I always do a little bit of "overbuying" in order to have a quick snack or to anticipate extra hunger! But fear not, it does not go to waste!

Needing to be used up from last week: Red, yellow and orange bell peppers. Carrots. Serrano peppers.
Add to that from on hand items: Onion, Garlic, Garbanzo beans, Curry powder, Diced tomatoes, corn.
Put in Crock Pot for 8 hours and you get: Garbanzo Stew (recipe below)!

Garbanzo Stew

This was put into 8 one cup containers.. 6 of them go into the freezer and two go into the fridge. I like to put 6 in the freezer, so that way I will always have a variety to choose from. I usually eat 3-4 of them for lunch and then I have some from last week as well as having fresh veggies on hand so I am not always eating the same thing over and over.

Freezer mini meals

Remaining peppers were added to quinoa, basil and lemon to make a quinoa salad, which will be used as lunches as well. The I pair each one up with a various salad and lots and lots of fruit. I usually bring one or two pieces of fruit as well as some loose fruit, cut melon, grapes or berries. So this weeks lunches will look like this:

Veggies for quinoa salad

Monday: Garbanzo Stew, cabbage salad, fruit

Tuesday: Turkey Chili (last week's big pot meal), broccoli salad, fruit

Wednesday: Quinoa Salad, beet salad, fruit

Thursday: Garbanzo Stew, broccoli salad, fruit

Friday: Chicken Curry and Rice (week before last's big pot meal), cabbage salad, fruit

Saturday: Party food (@ my uncle's memorial)

Sunday: Clam House with Mom, Dad and Grandma for a  post race meal!

Garbanzo Stew: 

2 cups dry garbanzos
2 carrots, chopped
1 each red, yellow, orange bell peppers, chopped
1 can diced tomatoes
2 Serrano peppers, diced
1 yellow onion, diced
1 can of yellow corn
5 cups of water

1 tbsp Curry powder
1 tbsp salt
2 packets of Trader Joe's concentrated chicken stock

Mix everything together. Leave in crock pot on low for 8 hours. 

How do you do to use up older veggies before they go bad? What do you eat for lunch every day?

Check out Jill and Laura's sites for more meal planning tips! 

Friday, October 5, 2012

The Month of Races

October is the month of races.

The broski, who works at a winery, was recently getting a little too comfortable on the couch a few too  many times a week. His job is "seasonal", which basically means that it is pretty physical for about 3 months of the year, during harvest, which actually happens to be right now. During harvest he works 10-14 hour days punching down grapes and doing other assorted grape related activities.

However, for the other 9 months, it is less physically demanding. So his pattern was this: get in pretty good shape each year from August to November; get out of shape from December to July. Repeat.

He got tired of this, and has been really trying to focus on getting out and getting some exercise. I have mentioned this before, but I am so proud of him for doing this. It is not easy to break a habit, especially a bad one, and it's even less easy to form new good ones!

So, he asked for me to join him in running a half marathon. He didn't have to twist my leg very hard for me to say yes. However, I suggested he try a 5k beforehand to see how he liked it before heading out for the long haul. He, being almost as stubborn and determined as I, said he would try a shorter race, but he was not giving up on the half marathon. So, shortly after, I found myself signing up for not one, but TWO races in October.

A few days later, I got word that I got into the Nike Women's Marathon.

The broski is doing great. He went from walking, to walk/running, to running 10 minute miles to running 8 minute miles. He is a rock star.

For his birthday, I got him a fuel belt and a tiger tail. 
He sent me this beautiful photo as a "thank you".

Sorry ladies, he's taken.

So...This weekend I am running a 10k with the broski; on the 14th, it's the NWM in San Francisco, and the weekend after that, it's the Harvest Half Marathon (which better have some wine involved!)

Our number one goal this weekend? Have fun! But we are also hoping to keep it under a 9 minute per mile pace. I think we can do it. We already talked logistics. The broski said he probably won't be able to talk while we are running. So I asked if it was okay for me to talk the whole time. He said, "sure, it will be just like being at home with my girlfriend". Ha. Ha. I am totally telling on him.

Do you have family members that run? Did you have a friend/coworker/family member that got you into running? Do you talk while you are running with someone?

Head over to Jills for more Fitness Friday fun!

Thursday, October 4, 2012

Currently: October

Current Book -

Current Favorite Celebrity - My boy Crawford. Love the curls buddy. Don't cut them off! 




Current Drink - Avocado Smoothie: 1 avocado, 1 cup coconut milk, handful of ice, bit of sugar. YUM.

Current Excitement - GIANTS! I got tickets to the NLCS game Two. Now they just have to make it that far. Fingers crossed! 

Current fashion trend - I am loving those colored pants, although I don't think I would ever be able to pull it off. It's just not me. 

Current Favorite Blog/Website - Yummly. You can search for recipes based on what you have, what you like or what you don't have or want to add. It's pretty cool and a great way to figure out what to do with those leftovers!
 
Current Garden Item - 
 
pepper

Current Love - Evenings spent watering the garden. It's calming. 

Current Food - Butternut squash, mangos, melons

Currently Pondering - The weather. Yesterday it was 80 degrees at 10 pm. Today it is 50.

Current Indulgence - An extra cup of coffee with lots of cream

Current Mood - Madness, as in taper. I am going crazy! 

Current New Find - Two new brunch places nearby that I want to try!

Current Outfit -  


Obligatory bathroom photo
Current Peeve - Loud talkers 
 
Current Song - The Shins It's Only Life

Current Triumph - I finally crossed of a few things from my To Do list that have been on there for a while! 
 
Current TV Show - Parenthood. It's back!

Current Wish-List - More time on the weekends

Currently Delaying - Doing all the other things on my To Do list!

What are you currently up to? Do you keep a To Do list? What's your current peeve?

Tuesday, October 2, 2012

Book Confessions

My favorite book of all time is A Tree Grows in Brooklyn.

I wanted to be just like Francie Nolan and read all the books in the library, starting from authors who's names start with "A". 

I used to go to Barnes and Noble and write down quotes from my favorite books. My friend and I would spend hours doing this some nights.  

My dad used to leave me at the library as he ran errands. I used to love chilling in the beanbag chairs and reading Choose Your Own Adventure books (the only ones short enough to "finish" before he picked me up). 

My aunt is a librarian. I want to be just like her when I grow up. 

Even when I go camping and have to carry all my things on my back, I always carry a book (and sometimes two!) I carried a book while hiking the Himalayas. 

I own about two dozen Lonely Planet books.

I am a member of two online book clubs.

My first library card was a piece of paper with my name typed on it. I recently went back to my childhood library and asked them if they would still take that one. They made me get a new one (I still have the old one though!) 

My mom is my reading inspiration.

My grandma is too. Plus her house smells good.

I remember going to visit my grandma in Massachusetts in the summertime and we would take a walk to go to the pond to feed the ducks, to the penny candy for some loot, and always to the Library! 

My favorite books I had to read in High School: The Three Musketeers, To Kill a Mockingbird

The Jungle made me become a vegetarian. For 15 years.

Some of my other favorites not from high school: Les Miserables, Hiroshima, Corelli's Mandolin

In 2011 I read 66 books.

I never read the Babysitters Club.

I did read Nancy Drew, Sweet Valley High and lots of VC Andrews.

My favorite childhood authors/books were probably Beatrix Potter, CS Lewis, Shel Silverstein, Charlotte's Web, Winne the Pooh, and Paddington Bear. 

Childhood Books

This year I have spent $0 on books. That is not to say I haven't WANTED to spend money, but so far, I have abstained.

I went to Oscar Wilde's grave site in Paris.

My brother got me a Kindle for my birthday last year. I love it, but I still love real books!

My next book on deck for reading is  Alice Schroeder. It weighs about 47 pounds. It is NOT on my Kindle. I may need a chiropractor when I am done lugging it around in my purse. Hopefully it will be a quick read. It's only about 700 pages.

I cannot read more than one book at a time. I don't understand people who are reading two or three at once. 

There are 218 titles on my Goodreads "to-read" list. For every one I take off, I add two more.

I read the Red Badge of Courage in Spanish.  It took me about 8 months.

Little Women made me cry the second time I read it. I was on an airplane. It was a little bit embarrassing. 

I do read books more than once.

I have never read Moby Dick. It's on my Kindle though.

I am a late bloomer. I don't usually read books until they have been out for a while (I just read The Handmaidens Tale this year).

I will read anything. I do love a good murder mystery, WWII historical fiction and books that teach me something without being boring.

I am a book hoarder. I recently gave away 4 boxes of books. I still have plenty more.

Some of the Plenty More

I just checked 6 books out from the library. It was not on purpose. They were all put on the hold shelf at the same time. I probably will not finish them all before they are due.



Current Library Haul -- Run + Buffett

I think I've read almost all of Stephen King, John Grisham and  Elizabeth George's books.

I am currently reading

I almost always finish the book I am reading, even if I don't like it. There have only been a couple books I did not finish. One of them was Catch 22. 

I keep a list of the books I've read each year.

Right now the only reading I am doing is on the bus. This equals about a half an hour a day. It is not enough.

I love how the Kindle has a built in dictionary. No more penciling in the margins!

*Inspired by Amy and Rachel.

Are you a reader? What's your favorite book? Confess your reading "sins"!

Monday, October 1, 2012

Then and Now: September

Every time I do these posts, I think that it doesn't seem that long since I did the last one, even though a month has gone by. I have had many people tell me that as you get older the time goes by more and more quickly. Well stop it. Stop it now.

As you know, I like to recap my last month with a comparison to what I was doing last year at this time. It started when I could say, "Last year at this time I was traveling in ____". Now I can't say that, but it's still fun to look back and see what things have changed and which ones stay the same. Without further ado, here are the Who, the What and the Where for September 2011 vs 2012.

WHO:

2011: 
Dad, Lisa, Raquelita 
(not pictured: Red, Gma S, The B family)


2012: 
Kalish, J&E, K&A and the goats
(not pictured: the broski, his lady friend, Gma B)

WHAT:

Read:
2011: 4 / 2012: 3


My favorite September book in 2011 was probably The Guernsey Literary Potato Pie Peel Society by Mary Ann Shaffer and Annie Barrows. In 2012, I really enjoyed

Run:
2011:  95.2 / 2012:  187.4

In 2011, I was training for a half marathon in September. This year, I am training for a marathon. However, it is still a surprisingly high amount to me, even though I did run two 20+ runs this month.

Raced:
2011: 2 / 2012: 3

In 2011, I ran my first half marathon since 2009 (see photo above with Dad). After that, I went to MN and raced a great 10 miler with Lisa and Raquelita (see photo above)! In 2012, I ran Mommy Run Fast's  Labor Day Virtual 10 mile and Labor Day Virtual 5 mile  as well as joining up with a friend, and thousands of Giant's fans for the Giant Race! 

WHERE:

2011: 
The M States: 
Missouri, Massachusetts, Minnesota

2012: 
The Bay Area: 
Oakland, San Francisco, Berkeley

As you can see, last year I traveled more than this year. Nearly every weekend in September I went somewhere. I went to MA the first weekend, Dad came for the race the next, then it was MN, then Kansas City the last weekend! This year I have stayed closer to home!

I also met a lot of new friends both years. Last year it was Lisa and Raquelita; this year it's some new running buddies, new people at work and new local folk.  September in both years have been busy with running! This year I feel as if I have more time to foster old friendships as well as making new. Last year with the traveling and working away from home, I felt as if I were doing the opposite and losing touch with old friends, even as I was making new ones. So this year has been a welcome change in that aspect!

What things have changed in your life since last year? What has stayed the same? How many "M" states have you been to?

Sunday, September 30, 2012

Taking Stock

Before you go grocery shopping each week, you have to first take stock of what you have on hand. From there you can decide what you are going to cook for the week and what you need to buy at the grocery store. For me, what is on sale or what is fresh that week at the store often determines what I make.

There are certain things you just always have in your pantry. There are other things that you buy once a month and others that you buy every week. There's a way to go about it in an organized manner; sometimes I manage to do it better than other times.

Pantry Staples (Buy in bulk a few times a year and/or always have on hand)

*  Baking goods: Flour, Sugar, cocoa powder, splenda, baking powder, soda, cinnamon, vanilla, nutmeg, chocolate chips

*  Oatmeal, raisins, flax seed, chia seeds

*  Dried items: Pasta, Rice, Dried Beans, Coffee


*   Canned items: Tomato Paste, chicken stock, canned tomatoes, coconut milk, evaporated milk


*  Spices, salt, pepper, peanut butter, honey, olive oil, vegetable oil, rice vinegar, red wine vinegar, champagne vinegar

Fridge Staples:

* Mustard, ginger, shriracha, mayonaise, ranch dressing

* Almond butter, miso paste, tahini, sweet chili sauce, almond milk

Freezer Staples:

* Veggies: Frozen corn, edamame

* Meat: Chicken pieces, frozen shrimp

* Stuff I made in the past: pizza dough, sauces, muffins and mini meals (which will be talked about in more detail in a future meal planning post),

Monthly Buys:

* Steel cut oats, nuts, dried fruit,

* Yellow onions, potatoes, winter squash, Serrano or other peppers, garlic

* Coffee

Weekly Buys:

* Fresh fruit, vegetables


* Creamer, milk, yogurt, cottage cheese, cheese

Pioneer Woman's stock list.

Some of the items I bought this week: butternut squash, cantaloupe, celery, red cabbage, pumpkin, mango, plums, peaches, apples, pears, Brussels sprouts, chicken breasts (0.99/lb!!).

Every week I make a big batch of something and freeze several portions for weekly meals, as well as making things like salad fixings in advance so I can just grab and go during the week. I am going to talk about that more next week, but for now, I will leave you with one of my favorite easy meals that you can use in several different ways.

Crock Pot Whole Chicken

I know, a whole chicken is a little scary. However, recently they were .99 cents a pound and so I picked up a nice one (about 5 lbs) for a steal (you do the math).

(1) Buy a whole chicken.

(2) Once you get the chicken home, take the gizzards out of the inside and feed them to the cat.

(3) Mix together your favorite spices. I used salt, pepper, a bit of red pepper flakes and Old Bay seasoning. Rub them all over the chicken, both inside and out. Make sure you get the armpits and all the other orifices.

(4) Cut up an onion. Place it in the bottom of the crock. Put the spice rubbed chicken on top of it. 

(5) Set it on low for 8 hours or high for 5 hours. When it's done, the juices should run clear and the arm should easily pull off the chicken. Yes, in my world, chickens have arms.

(6) Take the chicken out of the crock. ** Now comes the fun part!** Leave everything else in the crock. Remove the skin from the chicken. Throw it back in the crock. Remove all the chicken from the bones. Throw the bones back in the crock. Throw the bone carcass back in the pot.

(7) Put the chicken meat aside. Fill the crock up with water and leave it overnight, or for about 8 hours on low. The next day, strain the liquid into quart jars/containers. You now have stock!

So. To recap. You now have... three to five meals worth of chicken (depending on your family size) plus about 12 cups of stock (in my case)! All for around $5.00!


Happy meal planning! Go check out Jill and Laura's sites for this week's What's For Dinner linkup!

Do you have a cheap, go-to meal that you use over and over? Do you like to cook? Do you plan out your meals or just fly by the seat of your pants?

Friday, September 28, 2012

Do and Do Not (4): Running

Remember the Do and Do Not posts? I haven't done one of these in a while. After the last time I did one, I ended up going running without wearing underwear, and it was fun.  Let's see what this one brings about.

I do:

- Try to run at least 20 miles a week. Even on a busy week, I try to run at least 20 miles, for several reasons. It makes me feel so much better if I have run during the week. It keeps stress levels down, releases endorphins and just makes me an overall more relaxed and happy person. But also, I know that it has health benefits, so I try not to let myself get lazy and put it off, when I know deep down that it's doing me good!

- Run different routes. I am a creature of habit. However, when running, I love getting to know my neighborhood. I have a few parts of the loop from the house, the start and the end usually, which are generally the same, but not always! My loop changes and each day I get to know more and more of my surroundings! Also, I like to go out on the trails once or twice a week and each time, I find a new hidden gem in the forest!

- Carry my phone with me when I run. This is for a few reasons. One, I use the camera. Two, I use it for music. Three, if I need it, I have a phone. I have only used the phone once or twice, and usually on an incoming call. I have never (knock, knock) had to use it for an emergency. In case you are wondering, in case of emergency, I also wear a Road ID, carry my bus pass and have my emergency five.

I have a lot of gear

- Wear a sweatband on my wrist (it is also handy for wiping your nose and mouth). This has been a more useful thing than I ever would have thought. I not only use it to wipe moisture in all it's forms from my body, but I also use it to hold my half eaten Gus (see below for clarification).

I do not:

- Like Gu. I know you all know this, since I talk about it a lot. However, I need to clarify. I never BUY Gu, but I have several different flavors that I have gotten as race swag and have been trying them all, just to see if I would find one that I like. I have found some that are not as bad: the Roctane Chocolate Raspberry for instance. However, like I stated above, I prefer to eat a quarter of it at a time, over the course of maybe a half an hour or an hour. One I really don't like? The Power Bar Strawberry Banana Gel. It made me want to hurl.

gross

- Wear compression socks. I am not saying I don't like to, I just have never tried it. Tell me folks, what's all the fuss about?

- Wear running skirts. Or skirts in general. I hate my legs. I am a pants wearer. I only wear running shorts because I would die of heat exhaustion if I didn't, but I wouldn't mind if they were longer. Whatever, it's about function not fashion.

- Foam roll. I know, I know. I should do it. Misszippy recently linked to this article, which talks about whether or not stretching is actually good for you or not. If you go through some of the comments, he does endorse foam rolling, just not unnatural stretches. Personally, I have been lucky to not be injured and I feel great after long runs, so I have never gotten into the habit.

- Take ice baths. I tried it once, and didn't notice a difference, so decided not to subject myself to the pain and anguish. I would rather do a drink-wine-and-wear-warm-wool-socks-and-pajama-while-watching-Greys Anatomy recovery period. It sounds much more enticing.

Do you do any of these things? Are there any things you do that you think I should try? How do you feel about running skirts?

Don't forget to stop by Jills for more Fitness Friday posts!